Jade

,Jade' is a productive variety for commercial fruit growers and self-sufficient cultivation. It is characterized by its excellent taste with an outstanding sugar and acidity content and a fruity flavour.

Parents:

,Köröser' x ,Röhrigs Weichsel' (mahaleb cherry)

Growth:

upright, medium-strenght growth with good branching degree, slightly drooping shoots and healthy leaves

Blossom:

medium-late, self-fertile

Ripeness:

medium - 6th calendar week, at least 7 to 9 days before ,Schattenmorelle', very long harvest season

Appearance:

23,5 mm / 6,5 g, ellipsoidal, brown-red, mid-size

Quality:

dark-red flesh, quite firm, juicy

Taste:

excellent, well-balanced sugar-acidity-ratio

Crop yield:

high

Special notes:

Recommended by the Bayerische Landesanstalt für Weinbau und Gartenbau (LVG) as fruit tree novelty for house and allotment gardens. Regular pruning is recommended. Robust to Monilia.